Chinese Food
All Recipes
Fried eggs with spinach
Spring is the day to eat spinach. I love spinach. My mother-in-law said - eat spinach after 30. I said - why? My mother-in-law said - I don't know. They all said that. I said - because spinach contains a lot of oxalic acid. Oxalic acid affects c... ...
Steamed Chinese toon dumplings
This recipe is still developed for my baby who doesn't like eating vegetables. Usually fried Chinese toon eggs. She absolutely looks at the vegetables with a disgusted expression. She wants to eat pure fried eggs. But every time she makes dumpli... ...
Fried mushroom with dried shrimp
It's easy to learn and nutritious.
Braised winter melon with dried shrimp
Winter melon has the functions of nourishing yin and clearing heat, relieving heat and dampness, and appetizing. It is most suitable for drinking in hot summer and autumn. Wax gourd is almost free of fat. It is an ideal vegetable for obese peopl... ...
Fried rice
Rice is an important staple food in our diet life. The unique aroma of rice grains and the light sweetness after chewing are irresistible. It's convenient to cook rice with all kinds of fresh ingredients. It's time-saving and convenient to make ... ...
Seafood porridge
A good porridge that is easy to make and nourishes the stomach
